×

Apply for this Position

Your application has been submitted successfully! We'll notify you when the employer reviews it.
There was an error submitting your application. Please try again.
×

Sign In to Assistant Manager Jobs

OR
Google logo Sign in with Google
×

Rate This Job Posting

Your feedback helps companies improve their job descriptions.

Restaurant Manager- Eataly King Of Prussia

Eataly

King of Prussia, PA $65,000 - $70,000 / Annual Full-time MI
* No salary data published for this Job. We estimated the salary using data from similar jobs.
0 views

Job Description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Job Description

The Restaurant Manager assists the Food and Beverage Manager in the day-to-day operations of Eataly’s full-service restaurants. Reports to the Food and Beverage Manager and oversees front-of-house restaurant staff including servers, bartenders, food runners, hosts, bussers and barbacks.

  • Supports the F&B with hiring, assigning, training, evaluating and terminating employees
  • Documents, investigates, escalates and resolves all employee and guests incidents
  • Ensures exceptional service standards are consistently met and that activities are carried out effectively
  • Inspects dining room and storage areas to ensure compliance with health and safety regulations
  • Estimates front-of-house food and beverage needs, and supervises intake orders to ensure specifications
  • Reviews financial information such as sales, inventory and costs to monitor budget
  • Meets with dining room and bar personnel to plan restaurant activities, special events, share information, etc.
  • Performs other duties as required or assigned

Salary for this role: $65k-$70k

Qualifications

  • 2+ years of experiencing leading or managing a front-of-house restaurant team
  • Understanding of steps of service
  • Outstanding communication, leadership and problem-solving skills
  • Bachelor’s Degree or Associate’s Degree in Restaurant Management or Hospitality preferred
  • Knowledge of Italian cuisine and beverage highly preferred

Job Requirements

  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Food Handler’s License preferred

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Key Responsibilities & Requirements

    Benefits

      Job Not Found

      This job posting is no longer available. It may have been filled, expired, or removed by the employer.

      Location

      City Hub

      Company Information

      Industry

      Company Size

      Website

      Description

      Industry

      Company Size

      Website

      Description

      Contact Information

      Contact Person

      Email

      Phone

      Contact Person

      Email

      Phone

      Apply on Company Site Please mention "Assistant Manager Jobs"