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Freddy's Frozen Custard & Steakburgers- Shift Supervisor- $20/hr | GRR Airport

Paradies Lagardère

Grand Rapids, MI $40,000 / Annual Full-time EN
* No salary data published for this Job. We estimated the salary using data from similar jobs.
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Job Description

We are now hiring for the Freddy’s location inside the Grand Rapids International Airport where we will create fresh, made-to-order, crave-able food, served to our guests with genuine hospitality in a fun, inclusive environment.  

Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy’s father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.

Requirements

• Teaches and practices Freddy’s standards of hospitality, quality, and cleanliness

• Leads by example

• Assists in developing a professional work environment by following all company policies

• Follow all procedures and checklists to achieve consistency between shifts

• Organized and develops good time management skills

• Always willing to learn and be receptive to coaching and constructive criticism

• Supervises Team Members on the floor often while working one of the stations

• Monitors staff and focuses on coaching and refining Team Member skills

• Ensures cleanliness and maintenance of facility and equipment

• Assist the management team in various business duties

 

Skills & Qualifications:
• Must be at least 18 years of age
• Able to work varying shifts
• 1+ year of restaurant experience or hospitality industry
• Desire to lead by example and work in a team environment
• Natural leadership skills
• Effective communication skills
• Willingness to learn new skills
• Successfully complete a background check

 

Physical Requirements: (including but not limited to)
• Ability to stand and walk up to 10 hours/day
• Ability to continuously reach, bend, lift, carry and stoop
• Ability to freely access all areas of the restaurant
• Ability to move or handle items weighing up to 50lbs

Key Responsibilities & Requirements

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